๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

A comparison between 3,5-diiodo-4-hydroxybenzoic acid and 2,3,5-triiodobenzoic acid. II. Effects on uptake and efflux of IAA in maize roots

โœ Scribed by Hilary V. Martin; Roland Beffa; Paul-Emile Pilet


Book ID
110898850
Publisher
John Wiley and Sons
Year
1987
Tongue
English
Weight
548 KB
Volume
71
Category
Article
ISSN
0031-9317

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


The effects of 3,5-diiodo-4-hydroxybenzo
โœ M. L. Robert; H. F. Taylor; R. L. Wain ๐Ÿ“‚ Article ๐Ÿ“… 1976 ๐Ÿ› Springer-Verlag ๐ŸŒ English โš– 416 KB

In previous research here, 3,5-diiodo-4hydroxybenzoic acid (DIHB) was shown to promote the elongation of roots of cress (Lepidium sativum) seedlings growing in light, and to inhibit the auxininduced production of ethylene in this tissue. Although DIHB is a cofactor for the oxidation of indole-3-acet