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A Comparative Study of pH and Temperature Effects on the Acidic Coagulation of Milks from Cows, Goats, and Sheep

โœ Scribed by M.M. Ould Eleya; S. Desobry Banon; J. Hardy

Book ID
117977693
Publisher
American Dairy Science Association
Year
1995
Tongue
English
Weight
650 KB
Volume
78
Category
Article
ISSN
0022-0302

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## Abstract Under aerobic conditions, the culturable microbial population of acidic forest soils was more tolerant to acidic cultivation conditions than was the culturable microbial population of less acidic soils. The number of culturable bacteria decreased sharply under acidic cultivation conditi