𝔖 Bobbio Scriptorium
✦   LIBER   ✦

A closer look at service level metrics

✍ Scribed by Chris Nicoll

Publisher
John Wiley and Sons
Year
1999
Tongue
English
Weight
129 KB
Volume
9
Category
Article
ISSN
1055-7148

No coin nor oath required. For personal study only.

✦ Synopsis

Defined service level metrics that define acceptable frame relay network performance are increasingly offered and requested. The work of the Frame Relay Forum in providing a common vocabulary to describe frame relay service delivery is examined in this article.

📜 SIMILAR VOLUMES

A Closer Look at Nanoporous Materials
A Closer Look at Nanoporous Materials
✍ Jörg Kärger; Farida Grinberg 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 282 KB 👁 1 views
A closer look at the effects of subordin
A closer look at the effects of subordinate–supervisor age differences
✍ Elissa L. Perry; Carol T. Kulik; Jing Zhou 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 145 KB 👁 1 views

Relational demography research has emphasized a similarity±attraction paradigm in explaining employees' reactions to demographic dierences from other organizational members. This study examined similarity±attraction (nondirectional age dierences) and status incongruence (directional age dierences) p

A closer look at the bias–variance trade
A closer look at the bias–variance trade-off in multivariate calibration
✍ Nicolaas (KLAAS) M. Faber 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 54 KB 👁 1 views

Principal component regression (PCR) and partial least squares (PLS) avoid the high variance often associated with ordinary least squares (OLS) results by allowing a small bias in the model. This paper presents a closer look at this bias-variance trade-off by discussing three practical aspects: (1)

A closer look at the role of social infl
A closer look at the role of social influence in the development of attitudes to eating
✍ Belinda J. Balaam; S. Alexander Haslam 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 201 KB 👁 2 views

The relationship between social in¯uence and the development of attitudes to eating was explored in an experimental study. Schoolgirls (n 59, median age 15 years) listened to an interview in which the interviewee (identi®ed as a radical feminist, a sportswoman or a women's magazine journalist) gave