The relationship between frequency of intake of different types of fat and breast cancer was investigated in a case-control study conducted in Montevideo, Uruguay, during the time period 1994-1996. Our study comprised 365 cases and 397 controls. A moderate and non-significant increase in risk of bre
✦ LIBER ✦
A case–control study of breast cancer and dietary intake of individual fatty acids and antioxidants in Montreal, Canada
✍ Scribed by A Nkondjock; B Shatenstein; Parviz Ghadirian
- Book ID
- 114315442
- Publisher
- Elsevier Science
- Year
- 2003
- Tongue
- English
- Weight
- 133 KB
- Volume
- 12
- Category
- Article
- ISSN
- 0960-9776
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