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A bioinformatics approach to the development of immunoassays for specified risk material in canned meat products

✍ Scribed by Paul Reece; Monique Bremer; Robert Stones; Christopher Danks; Sabine Baumgartner; Victoria Tomkies; Claudia Hemetsberger; Nathalie Smits; Walter Lubbe

Book ID: 105892417
Publisher: Springer
Year: 2009
Tongue: English
Weight: 159 KB
Volume: 394
Category: Article
ISSN: 1618-2650
DOI: 10.1007/s00216-009-2847-0

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Amyl Acetate Recovery from Spent Penicil

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