𝔖 Bobbio Scriptorium
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4376163 Process for producing ethanol by continuous fermentation of polysaccharide-containing raw materials

Book ID
123525642
Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
154 KB
Volume
1
Category
Article
ISSN
0734-9750

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Process optimization for continuous etha
Process optimization for continuous ethanol fermentation by alginate-immobilized cells of Saccharomyces cerevisiae HAU-1
✍ B. S. Yadav; Usha Rani; S. S. Dhamija; Dr. Poonam Nigam; Dalel Singh πŸ“‚ Article πŸ“… 1996 πŸ› John Wiley and Sons 🌐 English βš– 453 KB

Continuous ethanol production by immobilized cells of Saccharomyces cerevisiae HAU-1 has been studied using synthetic and molasses based medium in column reactors. Immobilization of 30% yeast cells biomass (wet) in 1.5% calcium alginate gel resulted in the production of 20.8 g . I-' . h-' alcohol at