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281 Very low caloric diet in obese female enables the improvement of the hemostatic balance through the reduction of leptin levels, PAI-1 concentrations and platelet release of procoagulant microparticles

✍ Scribed by Olivier Morel; Florina Luca; Lelia Grunebaum; Laurence Jesel; Nicolas Meyer; Dominique Desprez; Françoise Dignat-George; Florence Toti; Chantal Simon; Bernard Goichot


Book ID
119641564
Publisher
Elsevier
Year
2011
Tongue
English
Weight
51 KB
Volume
3
Category
Article
ISSN
1878-6480

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