๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

273 Effect of food on the pharmacokinetics (PK) of axitinib in healthy volunteers (HVs)

โœ Scribed by M. Tortorici; Y. Chen; B. Hee; G. Ni; Y. Pithavala


Book ID
119602058
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
48 KB
Volume
8
Category
Article
ISSN
1359-6349

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


THE EFFECT OF FOOD ON CABERGOLINE PHARMA
โœ S. Persiani; M. Rocchetti; M. A. Pacciarini; Beverly Holt; Steve Toon; Margherit ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 734 KB

STEVE TOON' AND MARGHERITA STROLIN-BENEDETTI. ## ABSTRA<JT The effect of food on the pharmacokinetics and tolerability of cabergoline in man was investigated. For this purpose an open, randomized, single-dose study was conducted in 12 healthy male volunteers who received 1 mg cabergoline as table