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04. A ‘farm-to-fork’ risk assessment on the adverse effects to human health of Salmonella typhimurium in pigs

✍ Scribed by A.A. Hill; T.J. England; E.L. Snary; A.J.C. Cook; M. Wooldridge

Book ID: 117209488
Publisher: Elsevier Science
Year: 2003
Tongue: English
Weight: 101 KB
Volume: 74
Category: Article
ISSN: 0034-5288
DOI: 10.1016/s0034-5288(03)90003-8

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