𝔖 Bobbio Scriptorium
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002—Outcomes Associated with 12 Years of PENS' Research Grant Program

✍ Scribed by Meg Keil; Terri Lipman

Book ID
116826326
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
54 KB
Volume
21
Category
Article
ISSN
1532-8449

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📜 SIMILAR VOLUMES

A study in pharmacy*12*Continued from th
A study in pharmacy*12*Continued from the Journal of the American Pharmaceutical Association, 18 (1929), 214-224.1Scientific Section, Portland meeting, 1928.2This article, written between the years 1879 and 1885, is naturally defective in many directions as contrasted with the researches made since that date. Appreciating this fact the author ventured to place the manuscript in the hands of Dr. Wolfgang Ostwald of Leipzig, with the request that he comment thereon in directions where, in his opinion, his comments could be serviceable. These comments will be found as footnotes under the respective page locations. Unquestionably the readers of the article as well as myself must gratefully accept his thoughtful contributions.
✍ Lloyd, John Uri ;Ostwald, Wolfgang ;Haller, Walter 📂 Article 📅 1930 🏛 Elsevier ⚖ 1022 KB
Bio-Assays for Oxidative Stress Status |
Bio-Assays for Oxidative Stress Status || IN VIVO TOTAL ANTIOXIDANT CAPACITY: COMPARISON OF DIFFERENT ANALYTICAL METHODS11Mention of a trade name, proprietary product, or specific equipment does not constitute a guarantee by the U.S. Department of Agriculture and does not imply its approval to the exclusion of other products that may be suitable.Address correspondence to: R. L. Prior, Ph.D., USDA, ARS, HNRCA, 711 Washington St., Boston, MA 02111, USA; Tel: (617) 556–3311; Fax: (617) 556-3222; E-Mail: [email protected]. Ronald Prior is a Nutritionist and Laboratory Chief of the Phytochemical Laboratory at the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University, Boston, MA. Dr. Prior received his B.S. degree with honors from the University of Nebraska and he received his Ph.D. in Nutrition and Biochemistry from Cornell University in 1972. Dr. Prior has worked with the USDA for more than 20 years.During the past 12 years at the HNRCA, he has been Scientific Program Officer and has directed research activities dealing with the role of flavonoid and other phenolic food components on antioxidant status, their metabolism, and relationships to diseases of aging.Guohua Cao, M.D., Ph.D., is currently a Scientist II at HNRCA. Dr. Cao studied medicine in Nantong Medical College in 1979 and at Nanjing Medical University in 1984. He obtained his Ph.D. in nutritional biochemistry from Beijing Medical University in 1990. Dr. Cao came to the United States in 1991 and worked at NIH where he was instrumental in developing the ORAC method.
✍ PRIOR, RONALD L. 📂 Article 📅 2001 🏛 Elsevier 🌐 English ⚖ 986 KB

This work contains over thirty chapters by leading researchers in the field of oxidative biology, originally presented as articles in an extended Forum in the highly-cited journal, *Free Radical Biology & Medicine*. The papers in this Forum (or Symposium-in-print) spanned seven issues of the journal