00/02527 Thermal treatment and foaming of chars obtained from almond shells: kinetic study

• Book ID: 108397704
• Publisher: Elsevier Science
• Year: 2000
• Weight: 203 KB
• Volume: 41
• Category: Article
• ISSN: 0140-6701
• DOI: 10.1016/s0140-6701(00)96440-3