超可爱马卡龙

✍ Scribed by 本桥雅人

• Publisher: CNPeReading
• Year: 2015
• Tongue: Chinese
• Series: Super Cute Macaron
• Category: Library

✦ Synopsis

距今三十年前，马卡龙的配方从法国流传至日本。当时的西点师傅们按着该配方再现马卡龙，却只做出了仅是甜腻而并不太好吃的马卡龙。这里面的主要原因，除了杏仁粉的品质不太好之外，夹心内馅只有奶油馅也是一大因素；上色也不如现在缤纷多彩，当时的马卡龙完全不受大众注意。如今，小巧圆润的马卡龙风靡全球，虽是烤饼干，却多彩多姿，富于变化，引领着时代潮流。本桥雅人的《超可爱马卡龙》一书从日本开始广受追捧，现已在全世界范围内广为流传。在这里你可以看到如何用巧妙的构思来享受花朵以及动物等各种形状创新上的乐趣，也可以学会用夹心奶油馅以及甘纳许、果酱等馅料来丰富香气。想要更多的灵感，就请翻开本书吧！(Thirty years ago, macaron's ingredients had been spread from France to Japan.At that time, dessert masters reproduced macarons according to the ingredients, they only made macaron which were only sweet but not very delicious.In addition to the bad quality of ingredients, the main reason for this was that the macarons only had cream fillings inside; the color was not as colorful as it is now. Macaron was completely unpopular at the time.Today, the delicate macaron is popular in the world, though it is only a kind of baked cookies, it is colorful and full of changes, leading the trend of the times.Benya Accor's Super Cute Macaron is popular in Japan, and now the book has been widely promoted...

✦ Subjects

Electronic books