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γ-Aminobutyric acid (GABA) accumulation in four strawberry cultivars in response to elevated CO2 storage

✍ Scribed by Rujira Deewatthanawong; Jacqueline F. Nock; Christopher B. Watkins


Book ID
113860428
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
441 KB
Volume
57
Category
Article
ISSN
0925-5214

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