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Zu den Ursachen der unterschiedlichen pH-Empfindlichkeit von Gammarus pulex L., G. fossarum KOCH (Amphipoda) und Aselus aquaticus L. (Isopoda)

✍ Scribed by Rainer Rupprecht


Book ID
102871053
Publisher
John Wiley and Sons
Year
1992
Tongue
English
Weight
606 KB
Volume
77
Category
Article
ISSN
1434-2944

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✦ Synopsis


Abstract

By means of ion chromatography the extensive and significantly higher loss of ions of G. pulex and G. fossarum in acid water (pH 3.0) as compared to neutral water is proved. While cations are being accumulated in the water, some ions (Na^+^, Cl^−^) leave the hemolymph in important percentage, others increase highly after being set free from the cells (K^+^ and Ca^2+^). The loss of cations with Asellus aquaticus in acid water (pH 3) is clearly lower than with Gammarus, and it is not significantly higher than when the animals are put into neutral water.