✦ LIBER ✦
Yield Stress and Microstructure of Set Yogurt Made from High Hydrostatic Pressure-Treated Full Fat Milk
✍ Scribed by F. Harte; M. Amonte; L. Luedecke; B.G. Swanson; G.V. Barbosa-Cánovas
- Book ID
- 108823686
- Publisher
- Institute of Food Technologists
- Year
- 2002
- Tongue
- English
- Weight
- 647 KB
- Volume
- 67
- Category
- Article
- ISSN
- 0022-1147
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