✦ LIBER ✦
Yield and Quality of Cheddar Cheese from High Somatic Cell Milk Supplemented with Retentate to Varying Concentrations or Directly Ultrafiltered
✍ Scribed by Mistry, V.V.; Kosikowski, F.V.
- Book ID
- 122525420
- Publisher
- American Dairy Science Association
- Year
- 1988
- Tongue
- English
- Weight
- 527 KB
- Volume
- 71
- Category
- Article
- ISSN
- 0022-0302
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