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XXII. REPORT ON THE SUBSTANCES USED FOR FOOD EXHIBITED IN CLASS III

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📜 SIMILAR VOLUMES

XV. REPORT ON THE SUBSTANCES USED FOR FO

✍ Henocq, E.; Bazin, J.C.; Bizzini, B.; Reynier, J. 📂 Article 📅 1862 🏛 The Lancet 🌐 English ⚖ 593 KB

XXI. REPORT ON THE SUBSTANCES USED FOR F

✍ Davidson, Paul G.; Sullivan, Leo Patrick; D'Anna, John A.; Sithian, Nedunchezian 📂 Article 📅 1862 🏛 The Lancet 🌐 English ⚖ 336 KB

XX. REPORT ON THE SUBSTANCES USED FOR FO

📂 Article 📅 1862 🏛 The Lancet 🌐 English ⚖ 201 KB

XIX. REPORT ON THE SUBSTANCES USED FOR F

📂 Article 📅 1862 🏛 The Lancet 🌐 English ⚖ 619 KB

XVI. REPORT ON THE SUBSTANCES USED FOR F

📂 Article 📅 1862 🏛 The Lancet 🌐 English ⚖ 588 KB

XVIII. REPORT ON THE SUBSTANCES USED FOR

📂 Article 📅 1862 🏛 The Lancet 🌐 English ⚖ 650 KB