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Xanthohumol, a prenylated flavonoid contained in beer, prevents the induction of preneoplastic lesions and DNA damage in liver and colon induced by the heterocyclic aromatic amine amino-3-methyl-imidazo[4,5-f]quinoline (IQ)

✍ Scribed by Franziska Ferk; Wolfgang W. Huber; Metka Filipič; Julia Bichler; Elisabeth Haslinger; Miroslav Mišík; Armen Nersesyan; Bettina Grasl-Kraupp; Bojana Žegura; Siegfried Knasmüller


Book ID
113809460
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
198 KB
Volume
691
Category
Article
ISSN
0027-5107

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