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Why nature chose phosphate to modify proteins

โœ Scribed by Hunter, T.


Book ID
118744670
Publisher
The Royal Society
Year
2012
Tongue
English
Weight
276 KB
Volume
367
Category
Article
ISSN
0080-4622

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Contrasting responses of sulphate and ph
โœ David T. Clarkson; Malcolm J. Hawkesford; Jean-Claude Davidian; Claude Grignon ๐Ÿ“‚ Article ๐Ÿ“… 1992 ๐Ÿ› Springer-Verlag ๐ŸŒ English โš– 978 KB

The uptake of sulphate into roots of barley seedlings is highly sensitive to phenylglyoxal (PhG), an arginine-binding reagent. Uptake was inhibited by >80% by a 1-h pre-treatment of roots with 0.45 mol ยท m(-3) PhG. Inhibition was maximal in pre-treatment solutions buffered between pH 4.5 and 6.5. Ph