Why do small business butcher shops fail to fully implement HACCP?

✍ Scribed by Ramalho, Vera; de Moura, Ana Pinto; Cunha, Luís Miguel

• Book ID: 121728045
• Publisher: Elsevier Science
• Year: 2015
• Tongue: English
• Weight: 406 KB
• Volume: 49
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2013.11.050