✦ LIBER ✦

Wheat Phosphorus Availability: 2—In VivoStudy in Broilers and Pigs; Relationship with Endogenous Phytasic Activity and Phytic Phosphorus Content in Wheat

✍ Scribed by Barrier-Guillot, Bruno; Casado, Paula; Maupetit, Pierre; Jondreville, Catherine; Gatel, François; Larbier, Michel

Book ID: 102647640
Publisher: John Wiley and Sons
Year: 1996
Tongue: English
Weight: 516 KB
Volume: 70
Category: Article
ISSN: 0022-5142
DOI: 10.1002/(sici)1097-0010(199601)70:1<69::aid-jsfa466>3.0.co;2-c

No coin nor oath required. For personal study only.

✦ Synopsis

In order to reduce the P concentration in manure, P availability in different plant feedstuffs should be determined. Wheat P availability has been studied by the digestive balance technique on broilers and pigs. Nineteen wheat samples were tested on broilers, giving a mean P retention of 57% (45-7070). P retention was observed to be linearly associated with the endogenous phytasic activity in wheats (r = 0-58; P < 0-05). This variability in P retention cannot be satisfactorily explained by the phytic P content of wheat. Four wheat samples were tested on pigs, giving a mean apparent P digestibility of 40%.

📜 SIMILAR VOLUMES

Wheat Phosphorus Availability: 1—In Vitr

Wheat Phosphorus Availability: 1—In VitroStudy; Factors Affecting Endogenous Phytasic Activity and Phytic Phosphorus Content

✍ Barrier-Guillot, Bruno; Casado, Paula; Maupetit, Pierre; Jondreville, Catherine; 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 534 KB

Phytasic activity and phytic P content, which are important factors in determining the availability of P, were measured in 56 wheat samples. The different agronomic and genetic factors which could have an influence on these two variables were studied, specifically N and/or P fertilisation, date of h

Effects of supplemental microbial phytas

Effects of supplemental microbial phytase on availability of phosphorus contained in maize, wheat and triticale to pigs

✍ M. Düngelhoef; M. Rodehutscord; H. Spiekers; E. Pfeffer 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 635 KB

Genotypic and spike positional differenc

Genotypic and spike positional difference in grain phytase activity, phytate, inorganic phosphorus, iron, and zinc contents in wheat (Triticum aestivum L.)

✍ Z.H. Liu; H.Y. Wang; X.E. Wang; G.P. Zhang; P.D. Chen; D.J. Liu 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 141 KB

Influence of feeding level on apparent t

Influence of feeding level on apparent total tract digestibility of phosphorus and calcium in pigs fed low-phosphorus diets supplemented with microbial or wheat phytase

✍ Tobias Steiner; Rainer Mosenthin; Ariane Fundis; Stefan Jakob 📂 Article 📅 2006 🏛 Elsevier Science 🌐 English ⚖ 153 KB

Influence of feeding level and dietary o

Influence of feeding level and dietary oil supplementation on apparent ileal and total tract digestibilities of phosphorus and calcium in pigs fed low-phosphorus diets supplemented with microbial or wheat phytase

✍ Steiner, Tobias; Mosenthin, Rainer; Greiner, Ralf 📂 Article 📅 2006 🏛 Agricultural Institute of Canada 🌐 English ⚖ 128 KB

Digestibility of phosphorus contained in

Digestibility of phosphorus contained in soybean meal, barley, and different varieties of wheat, without and with supplemental phytase fed to pigs and additivity of digestibility in a wheatsoybean-meal diet

✍ Dr M. Rodehutscord; M. Faust; H. Lorenz 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 508 KB