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Wheat gluten-coated papers for bio-based food packaging: Structure, surface and transfer properties

✍ Scribed by Carole Guillaume; Jeremy Pinte; Nathalie Gontard; Emmanuelle Gastaldi


Book ID
116488784
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
396 KB
Volume
43
Category
Article
ISSN
0963-9969

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