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Wheat and Rice in Disease Prevention and Health || Chickpea (Cicer arietinum L.) Fortification of Cereal-Based Foods to Increase Fiber and Phytochemical Content

โœ Scribed by Fares, Clara


Book ID
125483761
Publisher
Elsevier
Year
2014
Weight
702 KB
Category
Article
ISBN
0124017169

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Wheat and Rice in Disease Prevention and
โœ Vaidya, Ruchi ๐Ÿ“‚ Article ๐Ÿ“… 2014 ๐Ÿ› Elsevier ๐ŸŒ English โš– 912 KB

*Wheat and Rice in Disease Prevention and Health* reviews the wide range of studies focusing on the health benefits and disease prevention associated with the consumption of wheat and rice, the two most widely consumed whole grains. This book provides researchers, clinicians, and students with a com