๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

What bad impressions say about employees (Part I)

โœ Scribed by Robert A. Snyder


Publisher
John Wiley and Sons
Year
1998
Tongue
English
Weight
599 KB
Volume
9
Category
Article
ISSN
1044-8004

No coin nor oath required. For personal study only.

โœฆ Synopsis


Organizations need to be concerned more than ever with managing the impressions their employees make on internal and external customers. Yet little research has focused on the individual or organizational causes of bad impressions. This two-part article examines this topic and suggests methods organizations can use to eliminate specific bad impressions and lower their overall base rate.

Go Ahead, Impress Me

It has been reported that Steve Jobs, cofounder of Apple Computer, spent several years of his life trylng to convince people that he was weird. Jobs's repertoire included wearing his hair long, appearing disheveled, refusing to wear shoes, yelling and screaming, and placing his dirty bare feet onto tables in restaurants. For a while, his diet consisted entirely of fruit and yogurt, which, he told colleagues, eliminated the need to bathe. Few agreed. No matter, the purpose of all this was to give people the impression that he was eccentric Rosenfeld, Giacalone, and Riordan, 1995). In this and much else, he was highly successful.

Jobs was apparently convinced that he needed to be seen as eccentric if he was also going to be regarded as brilliant enough to accomplish his plansplans, of course, that required quite a bit of funding from people who wore suits and washed their feet Rosenfeld, Giacalone, and Riordan, 1995). It is hard to imagine that the people in suits enjoyed seeing Job& dirty


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What bad impressions say about organizat
โœ Professor Robert A. Snyder ๐Ÿ“‚ Article ๐Ÿ“… 1998 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 486 KB

In Part One of this Forum article (which appeared in the last issue of HRDQ), I argued that many factors have forced organizations to become more concerned with the impressions that their employees make on internal and external customers. Although little empirical research deals specifically with ei