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What are the causes of individual differences in food consumption and are they modified by personality?

✍ Scribed by Margaret A. Yeo; Susan A. Treloar; Geoffrey C. Marks; Andrew C. Heath; Nicholas G. Martin

Book ID: 117398139
Publisher: Elsevier Science
Year: 1997
Tongue: English
Weight: 817 KB
Volume: 23
Category: Article
ISSN: 0191-8869
DOI: 10.1016/s0191-8869(97)00094-9

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