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Water use by alfalfa, maize, and barley as influenced by available soil water

✍ Scribed by Abdul-Jabbar, A.S.; Sammis, T.W.; Lugg, D.G.; Kallsen, C.E.; Smeal, D.


Book ID
122607513
Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
689 KB
Volume
6
Category
Article
ISSN
0378-3774

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