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Water uptake of soybean (Glycine max L. Merr.) during exposure to O2 deficiency and field level CO2 concentration in the root zone

✍ Scribed by H. Araki


Book ID
116460348
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
359 KB
Volume
96
Category
Article
ISSN
0378-4290

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