✦ LIBER ✦
Water-soluble organosulfur compounds of garlic inhibit fatty acid and triglyceride syntheses in cultured rat hepatocytes
✍ Scribed by Lijuan Liu; Yu-Yan Yeh
- Book ID
- 107485000
- Publisher
- Springer-Verlag
- Year
- 2001
- Tongue
- English
- Weight
- 112 KB
- Volume
- 36
- Category
- Article
- ISSN
- 0024-4201
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