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Water needs for increased food production


Publisher
Elsevier Science
Year
1977
Tongue
English
Weight
256 KB
Volume
2
Category
Article
ISSN
0306-9192

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## Abstract The increasing scarcity of water in dry areas is now a well‐recognized problem. According to the World Commission on Environment and Development, approximately 80 countries with 40% of the world population already suffer from serious water shortages. At present, water shortages have le