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Water-Blown Polyisocyanurate Foams From Vegetable Oil Polyols

✍ Scribed by Stirna, U.; Cabulis, U.; Beverte, I.

Book ID
125858795
Publisher
SAGE Publications
Year
2008
Tongue
English
Weight
429 KB
Volume
44
Category
Article
ISSN
0021-955X

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## Abstract Fifty vegetable oil‐based polyols were characterized in terms of their hydroxyl number and their potential of replacing up to 50% of the petroleum‐based polyol in waterborne rigid polyurethane foam applications was evaluated. Polyurethane foams were prepared by reacting isocyanates with