𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Water balance in developing eggs of the codGadus morhua L.

✍ Scribed by A. Mangor-Jensen


Book ID
105487669
Publisher
Springer
Year
1987
Tongue
English
Weight
553 KB
Volume
3
Category
Article
ISSN
0920-1742

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Free amino acids as energy substrate in
✍ H. J. Fyhn; B. Serigstad πŸ“‚ Article πŸ“… 1987 πŸ› Springer-Verlag 🌐 English βš– 682 KB

The content of free amino acids (FAA) in the cod (Gadus rnorhua L.) egg is about 200 nmol at spawning, decreasing by about 100 nmol/egg during the egg stage and about 75 nmol/larva during the yolksac larval stage. Together, alanine, leucine, serine, isoleucine, lysine, and valine account for about 7