𝔖 Bobbio Scriptorium

✦ LIBER ✦

W. F. HARRIGAN and MARGARET F. McCANCE (Editors), Laboratory Methods in Food and Dairy Microbiology (Revised Edition). 452 S., 24 Abb. London-New York-San Francisco 1976. Academic Press. £ 9.20.

✍ Scribed by R. Rohde

Book ID: 102386760
Publisher: John Wiley and Sons
Year: 2007
Tongue: English
Weight: 204 KB
Volume: 18
Category: Article
ISSN: 0233-111X
DOI: 10.1002/jobm.19780180316

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