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Volumetric properties of d-galactose in aqueous HCl solution at 278.15 to 318.15 K

✍ Scribed by Kelei Zhuo; Yaohui Liu; Qiufen Zhang; Hongxun Liu; Jianji Wang


Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
259 KB
Volume
147
Category
Article
ISSN
0167-7322

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✦ Synopsis


Hydrochloric acid Standard apparent molar volume Standard partial molar isobaric expansion coefficient

Densities have been measured for D-galactose + HCl + water at 10Β°intervals from 278.15 to 318.15 K. The apparent molar volumes (V Ξ¦,Gal ) and standard apparent molar volumes (V 0 Ξ¦,Gal ) for D-galactose in aqueous solutions of 0.2 ~2.1 mol kg -1 HCl have been calculated. Volumetric interaction parameters of galactose with HCl in water have also been obtained from transfer volumes. Results show that V Ξ¦,Gal and V 0 Ξ¦,Gal for galactose in aqueous HCl solutions increase with increasing molality of HCl. At a given temperature, the standard transfer apparent molar volumes (Ξ” t V 0 Ξ¦,Gal ) for galactose from water to aqueous HCl solutions are positive and increase with increasing molality of HCl. In the investigated temperature range, the relation:

77 can be used to describe the temperature dependence of the standard apparent molar volumes. Values of standard partial molar isobaric expansion coefficient (βˆ‚V 0 Ξ¦,Gal /βˆ‚T) p are positive and decrease with increasing temperature and molalities of HCl.


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