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Volume changes in the proton ionization of amines in water. 1. Morpholines and piperazines

✍ Scribed by Cabani, S.; Mollica, V.; Lepori, L.; Lobo, S. T.

Book ID
120403753
Publisher
American Chemical Society
Year
1977
Tongue
English
Weight
692 KB
Volume
81
Category
Article
ISSN
0022-3654

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Change in the proton T1 of fat and water
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✍ Houchun H. Hu; Krishna S. Nayak πŸ“‚ Article πŸ“… 2010 πŸ› John Wiley and Sons 🌐 English βš– 348 KB

## Abstract This work describes observed changes in the proton __T__~1~ relaxation time of both water and lipid when they are in relatively homogeneous mixtures. Results obtained from vegetable oil–water emulsions, pork kidney and lard mixtures, and excised samples of white and brown adipose tissue