Volatile metabolite production of spoilage micro-organisms on a mixed-lettuce agar during storage at 7 °C in air and low oxygen atmosphere

✍ Scribed by P. Ragaert; F. Devlieghere; E. Devuyst; J. Dewulf; H. Van Langenhove; J. Debevere

• Book ID: 113645712
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 272 KB
• Volume: 112
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2006.06.018