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Volatile Flavor Components of Nira (Allium tuberosum Rottl.)

✍ Scribed by HIROSHI IIDA; SEMI HASHIMOTO; MITSUO MIYAZAWA; HIROMU KAMEOKA

Book ID: 108806170
Publisher: Institute of Food Technologists
Year: 1983
Tongue: English
Weight: 224 KB
Volume: 48
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1983.tb10818.x

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