The volatile constituents of five fruits from four Syzygium species from Malaysia were isolated by vacuum distillation with subsequent extraction of the distillates with dichloromethane. The concentrated extracts were analysed by capillary GC and GC-MS. Forty-three components were identified in rose
Volatile constituents of four Hexachlamys species growing in south Brazil
✍ Scribed by Miriam A. Apel; Marcos Sobral; Chantal Menut; Jean-Marie Bassiere; José Ângelo Zuanazzi; Elfrides E. S. Schapoval; Amélia T. Henriques
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 78 KB
- Volume
- 20
- Category
- Article
- ISSN
- 0882-5734
- DOI
- 10.1002/ffj.1385
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