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Volatile compounds produced by meat pseudomonads and related reference strains during growth on beef stored in air at chill temperatures

✍ Scribed by Edwards, R. A. ;Dainty, R. H. ;Hibbard, C. M.


Book ID
114735556
Publisher
Wiley (Blackwell Publishing)
Year
1987
Tongue
English
Weight
692 KB
Volume
62
Category
Article
ISSN
0021-8847

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