✦ LIBER ✦
Vitamin D 3 Fortification, Quantification, and Long-Term Stability in Cheddar and Low-Fat Cheeses
✍ Scribed by Wagner, Dennis; Rousseau, Dérick; Sidhom, Gloria; Pouliot, Michel; Audet, Pierre; Vieth, Reinhold
- Book ID
- 118228943
- Publisher
- American Chemical Society
- Year
- 2008
- Tongue
- English
- Weight
- 135 KB
- Volume
- 56
- Category
- Article
- ISSN
- 0021-8561
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