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Viscosities of Glycine, l -Alanine, and l -Valine in (0.2, 0.4, 0.6, and 0.8) mol·kg –1 Aqueous Trisodium Citrate Solutions at Different Temperatures

✍ Scribed by Kumar, Harsh; Singla, Meenu; Jindal, Rajeev

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Viscosities of Glycine and l -Alanine in

✍ Kumar, Harsh; Kaur, Kirtanjot 📂 Article 📅 2012 🏛 American Chemical Society 🌐 English ⚖ 287 KB

Interactions of glycine, L-alanine and L

✍ Kumar, Harsh; Singla, Meenu; Jindal, Rajeev 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 317 KB

Apparent molar volumes and transport beh

✍ Harsh Kumar; Kirtanjot Kaur; Suresh Kumar 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 318 KB

Volumetric properties of glycine,l-alani

✍ Kumar, Harsh; Singla, Meenu; Jindal, Rajeev 📂 Article 📅 2013 🏛 Springer Vienna 🌐 English ⚖ 273 KB

Activity coefficients of glycine, d-alan

✍ Alireza Salabat; Shakiba Neshat; Alireza Fazlali 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 323 KB

Corrigendum to “Interactions of glycine,

✍ Kumar, Harsh; Singla, Meenu; Jindal, Rajeev 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 210 KB