✦ LIBER ✦
Viscoelasticity - From Theory to Biological Applications || Viscoelastic Properties of Starch and Non-Starch Thickeners in Simple Mixtures or Model Food
✍ Scribed by De Vicente, Juan
- Book ID
- 120494442
- Publisher
- InTech
- Year
- 2012
- Weight
- 572 KB
- Category
- Article
- ISBN
- 9535108417
- DOI
- 10.5772/50221
No coin nor oath required. For personal study only.