𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Virgin olive oil phenolic profile and variability in progenies from olive crosses

✍ Scribed by Milad El Riachy; Feliciano Priego-Capote; Lorenzo León; María Dolores Luque de Castro; Luis Rallo

Book ID
112135282
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
297 KB
Volume
92
Category
Article
ISSN
0022-5142

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Chlorophyll and Carotenoid Composition i
Chlorophyll and Carotenoid Composition in Virgin Olive Oils from Various Spanish Olive Varieties
✍ Gandul-Rojas, Beatriz; Minguez-Mosquera, M Isabel 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 726 KB

A study of chlorophyll and carotenoid composition of nine singlevariety virgin olive oils from the main Spanish producing regions has shown differences depending on variety and ripening degree of the fruits. Pheophytin a was the major pigment in all the oils studied (44-58% total pigments), followed

Antioxidant activity of virgin olive oil
Antioxidant activity of virgin olive oil phenolic compounds in a micellar system
✍ Fogliano, Vincenzo; Ritieni, Alberto; Monti, Simona M; Gallo, Monica; Della Meda 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 94 KB 👁 2 views

The antioxidant activity of two virgin olive oils, obtained from the same olive (Olea europaea sativa) batch but processed with different hammer crushing conditions, was evaluated by measuring their protective action towards linoleic acid peroxidation in a micellar system. The antioxidant ef®ciency