Virgin olive oil odour notes: their relationships with volatile compounds from the lipoxygenase pathway and secoiridoid compounds

✍ Scribed by Franca Angerosa; Roberta Mostallino; Carla Basti; Raffaella Vito

• Book ID: 108434150
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 131 KB
• Volume: 68
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/s0308-8146(99)00189-2