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Vinyl Monomers from Hydrogenated Sardine Oil - Their Preparation and Characterization

✍ Scribed by Gedam, P. H.

Book ID: 102463706
Publisher: John Wiley and Sons
Year: 1984
Weight: 367 KB
Volume: 86
Category: Article
ISSN: 0931-5985
DOI: 10.1002/lipi.19840861006

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✦ Synopsis

Futterolen) mit Jodzahlen unter 6.5 diesem Qualitatskriterium genugte. Trotz des teilweise hohen Gehaltes an ungesattigten Fettsauren konnte ein nachhaltiger EiduD

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