Content:
Front Matter
Page III
Copyright page
Page IV
Preface
Pages V-VI
Developments in Agricultural Economics
Page X
Robert Tinlot
Page XI
Introduction of Appellation Origin Control
Pages 3-7
G. YRAVEDRA
Economics of the Appellation Wine Sector Observation and Prospects
Pages 9-13
S. GUILLET
Production and Market Aspects of Wines in Calabria
Pages 15-22
G. MAUGERI, G. GULISANO
Quality and Origin Protection of the Tokay Wines
Pages 23-28
S. BODNรR
The Development of the U.S. System for Protecting Appellations of Origin
Pages 29-31
E.V. O'BRIEN
Dentology and Future of the Appellation Origin Control for Wines and Spirits
Pages 33-38
R. UHLEN
Strategies to Improve and Relaunch Quality Sicilian Wines
Pages 39-44
S. FOTI
Optimal Variety Structure Forming in the Transylvanian Wine Districts According to the Protection of Government Orders Concerning the Feasibility of Viticulture
Pages 45-57
GY. CSรVOSSY, A. KOVรCS
Location of Grape Culture in the USSR: Agroecologic and Economic Aspects
Pages 59-64
V.A. RYBINTSEV
The New Basis and its Elements of the Hungarian Wine Appellation Origin Control
Pages 65-73
L. KECSKรS, E.P. BOTOS
Production of D.O.C. Wines in Bulgaria
Pages 75-83
J. GETZOVA, D. TCHOLAKOV
Interactions Between Production and Processing of the Italian Grape Growing Sector
Pages 87-95
M. SORBINI, S. FAROLFI
Problems and Prospects of Grape Growing and Wine Production in the Emilia-Romagna Region
Pages 97-106
F. ALVISI, D. REGAZZI
Observations on European Community's and Italian Wine Market
Pages 107-116
G. LA VIA, F. BASILE
Integration of Small-Scale Viticulture in Hungary
Pages 117-120
E. VIG, M. SZรCS
The Application of the Techniques of Experimental Economics to Grape Marketing
Pages 121-125
J.H. HUTCH, A.J. FISCHER
Vine-Growing and Wine-Producing Role in a Developing Economic System: the Italian Case
Pages 127-134
M. SORBINI, G.A. MALORGIO
Wineries and Wine Quality in Italy
Pages 135-142
M. SORBINI, M. GENGHINI
How to Plant Vineyards in Slovenia
Pages 143-149
N. ZIBRIK
A Study of Integration in the Hungarian Wine Sector's Model
Pages 151-160
E.P. BOTOS, GY. ELEK, E. SZEGรNY
Recent Developments in Wine Markets in the United States
Pages 163-172
G.B. WHITE
Partnership Agreements in the Wine Branch
Pages 173-180
D. RIVIERA
The South Australian Wine Grape Exchange
Pages 181-190
A.J. FISCHER, A.L. SPAWTON
Behavioural Modifications in Wine Consumption
Pages 191-202
D. BOULET, J.-Y. HUGUET
Pricing in the Australian Wine Industry: a Marketing Perspective
Pages 203-212
F. EDWARDS, T. SPAWTON
Opening the German Wall and its Impact on the Wine Market
Pages 213-216
H. BECKER
The United States. Marketing the Potential
Pages 217-219
M.F. O'HARA
International Competitiveness of the Hungarian Viticulture and Enology
Pages 221-226
ร. BORSZรKI
Market Structure of Italian Sparkling Wine: the Case of โFranciacortaโ Wine District
Pages 227-239
D. GAETA
Permanent Markets: a New Marketing Tool for the Wine Firms
Pages 241-244
F. CICALESE
Marketing Italian Wine in the U.S. Market a Case Study of Cantine Riunite
Pages 245-259
A. SEGRร, G.B. WHITE
Marketing Issues to Branding Policies in the Still Wine Markets in Europe
Pages 261-274
J.-F. BERGER, F. D'HAUTEVILLE
Development in the Global Alcoholic Drinks Industry and its Implications for the Future Marketing of Wine
Pages 275-287
A.L. SPAWTON
The Viticultural Land Register as a Model of Market Trend Analysis
Pages 289-296
P. VILLA, D. GAETA
Marketing Study on Wine Consumption in Hungary
Pages 297-302
A. CSEH, L. KECSKรS
Round Table: Research and Education in Wine Economy
Pages 303-310
M. BOURQUI
Conclusions and Resolutions
Pages 311-313
R. TINLOT
List of Participants
Pages 315-318
Subject Index
Pages 319-324