Variations in Certain Blood Components of Holstein and Jersey Cows and their Relationship to Daily Range in Rectal Temperature and to Milk and Butterfat Production

✍ Scribed by Patterson, T.B.; Shrode, R.R.; Kunkel, H.O.; Leighton, R.E.; Rupel, I.W.

• Book ID: 122802615
• Publisher: American Dairy Science Association
• Year: 1960
• Tongue: English
• Weight: 999 KB
• Volume: 43
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.S0022-0302(60)90313-1