✦ LIBER ✦

Variation in leaf protein contents and amino acid compositions of cassava cultivars

✍ Scribed by Hock-Hin Yeoh; Kalanethee Paul

Book ID: 113326014
Publisher: Elsevier Science
Year: 1989
Tongue: English
Weight: 213 KB
Volume: 17
Category: Article
ISSN: 0305-1978
DOI: 10.1016/0305-1978(89)90080-x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Taxonomic variation in total leaf protei

Taxonomic variation in total leaf protein amino acid compositions of grasses

✍ Hock-Hin Yeoh; Leslie Watson 📂 Article 📅 1982 🏛 Elsevier Science 🌐 English ⚖ 866 KB

Variations in subunit amino acid composi

Variations in subunit amino acid compositions and kinetics of ruBP carboxylase among cassava cultivars

✍ Kalanethee Paul; Hock-Hin Yeoh 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 339 KB

Protein Contents, Amino Acid Composition

Protein Contents, Amino Acid Compositions and Nitrogen-to-Protein Conversion Factors for Cassava Roots

✍ Yeoh, Hock-Hin; Truong, Van-Den 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 English ⚖ 391 KB

Root protein contents of 15 cassava varieties (Manihot esculenta Crantz) ranged from 5 to 19 g kg-' dry matter. Intervarietal differences in amino acid profiles of cassava roots were evident. Differences in the levels of aspartic acid, glutamic acid and arginine were most notable. The nitrogen-to-pr

Taxonomic variation in total leaf protei

Taxonomic variation in total leaf protein amino acid compositions of monocotyledonous plants

✍ Hock-Hin Yeoh; Yeow-Chin Wee; Leslie Watson 📂 Article 📅 1986 🏛 Elsevier Science 🌐 English ⚖ 391 KB

Leaf protein contents and amino acid pat

Leaf protein contents and amino acid patterns of dicotyledonous plants

✍ Hock-Hin Yeoh; Yeow-Chin Wee; Leslie Watson 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 403 KB

Amino Acid Composition and Protein Quali

Amino Acid Composition and Protein Quality of Two Faba Bean Cultivars

✍ Kaldy, M.S. 📂 Article 📅 1978 🏛 Elsevier ⚖ 164 KB