𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Variation in Antioxidant Attributes at Three Ripening Stages of Guava (Psidium guajava L.) Fruit from Different Geographical Regions of Pakistan

✍ Scribed by Gull, Javaria; Sultana, Bushra; Anwar, Farooq; Naseer, Rehana; Ashraf, Muhammad; Ashrafuzzaman, M.


Book ID
121501854
Publisher
Molecular Diversity Preservation International
Year
2012
Tongue
English
Weight
213 KB
Volume
17
Category
Article
ISSN
1420-3049

No coin nor oath required. For personal study only.