Variability of the lipolytic activity and volatile molecules production by a strain of Yarrowia lipolytica in pork fat and its dependence on environmental conditions

✍ Scribed by Francesca Patrignani; Lucia Vannini; Fausto Gardini; M. Elisabetta Guerzoni; Rosalba Lanciotti

• Book ID: 116738308
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 780 KB
• Volume: 89
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2011.03.015