Variability of Nutritional and Cooking Quality in Bean (Phaseolus vulgarisL) as a Function of Genotype

✍ Scribed by Supradip Saha; Gyanendra Singh; V. Mahajan; H. S. Gupta

• Publisher: Springer US
• Year: 2009
• Tongue: English
• Weight: 140 KB
• Volume: 64
• Category: Article
• ISSN: 1573-9104
• DOI: 10.1007/s11130-009-0121-4